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Alice Waters: The Art of Simple Food; Day 11; Recipe 16 |
It's exactly as it seems. First, you juice three oranges, then hull a pint and half of strawberries. In a bowl, combine orange juice, berries, and 3 tablespoons sugar. Let sit in the fridge for 30 minutes or longer, serve chilled. As you might tell from the photo, the berries darken the orange juice a bit, detracting from the dessert's appearance, but it tastes good nonetheless. The taste is what you think it will be, and the sugar adds a nice sweetness and a touch of texture. If you're eating your dessert around 10pm, like we were tonight, this a light and satisfying option.
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